Recipe-Finder.com
  • 12servings
  • 4minutes
  • 138calories

Rate this recipe:

Nutrition Info . . .

NutrientsCarbohydrates
VitaminsD
MineralsNatrium, Calcium, Potassium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 354.88 ml confectioners' sugar

  2. 177.44 ml unsweetened dutch cocoa, sifted

  3. 118 1/59 ml unsalted butter , room temperature

  4. 29 1/28 ml chocolate cream liqueur

  5. 14.79 ml strong brewed coffee or 14.79 ml milk

  6. 1/4 ml salt

Instructions Jump to Ingredients ↑

  1. In food processor fitter with metal blade, process all ingredients until smooth, scrape sides as necessary.

  2. Spread frosting on cooled cupcakes.

Comments

882,796
Send feedback