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Ingredients Jump to Instructions ↓

  1. ( view qty in metric system instead )

  2. 2 3/4 cups milk

  3. 1/4 cup cornstarch

  4. 2/3 cup sugar

  5. 2/3 cup unsweetened cocoa powder

  6. 1 tsp. vanilla extract

  7. 16 ounce package Oreo cookie crumbs

  8. long Gummi worms

  9. 8 clear plastic disposable cups

Instructions Jump to Ingredients ↑

  1. Whisk together milk, cornstarch, sugar and cocoa in a large saucepan over medium heat. Bring to a boil, whisking constantly. Continue to boil 1 minute, whisking. Remove the pan from the heat and stir in vanilla. Transfer the pudding to a large bowl. Press a piece of plastic wrap onto the surface of the pudding and refrigerate until pudding is cooled completely. Place a heaping tablespoonful of the Oreo crumbs into the bottom of each plastic cup. Divide the chocolate pudding between the cups, filling each cup about 3/4 full. Press several Gummi worms into the pudding in each cup, arranging so part of each worm dangles over the lip of the cup. Spoon a heaping tablespoonful of the Oreo crumbs over the top of the pudding in each cup. Arrange more Gummi worms over the Oreo crumbs and refrigerate until ready to serve.

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