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Individual Meat Loaves Recipe

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    Source: www.yumyum.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsA, B1, B2, B3, B9, B12, C, D, P
    MineralsZinc, Copper, Natrium, Silicon, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 1 1/2 Pounds ground beef, pork and (about 1/4 cup)

    2. 1 sm Onion, chopped

    3. Barbecue sauce

    4. 1/2 c Ketchup, chili sauce or or 1/8 ts Garlic powder

    5. 1 Cl Garlic, finely chopped,

    6. 1 Egg

    7. Small pieces*

    8. 3 sl Bread, torn into 1/4 ts Pepper

    9. 1/2 ts Dry mustard

    10. 1/2 ts Salt

    11. Dried sage leaves

    12. 1 ts Chopped fresh or 1/4 ts

    13. 1 c Milk

    14. Turkey

    15. 1 tb Worcestershire sauce

    Instructions Jump to Ingredients ↑

    1. Heat oven to 350 degrees.

    2. Mix all ingredients except ketchup.

    3. Shape mixture into 6 small loaves.

    4. Place in rectangular pan, 13 X 9 X 2 inches.

    5. Spoon ketchup over top of each loaf.

    6. Bake 145 minutes or until done.

    7. Remove from pan.

    8. SERVINGS; 375 CALORIES PER SERVING.

    9. To Microwave: Prepare as directed.

    10. Place in rectangular microwavable dish, 11 X 7 X 1-1/2 inches.

    11. Cover with waxed paper and microwave on high 14 to 17 minutes, rotating dish 1/2 turn after 7 minutes.

    12. Let stand on flat, heatproof surface (not wire rack) 5 minutes.

    13. *1/2 cup dry bread crumbs or 3/4 cup quick-cooking oats can be substituted for the 3 slices bread.

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