Antipasti Platter

lb parmigiano reggiano cut into irregular chunks

Pinzimonio recipe follows

Marinted olive recipes follows

Roasted pepper salad, recipe follows

1 loaf focaccia bread sliced

2 teaspoons salt

1 teaspoon freshly ground black pepper

Assorted cut up vegetable such as carrots , celery , fennel bulb, radishes , red and orange bell peppers , and cherry tomatoes

3 tablespoons olive oil

1 tablespoon lemon zest

teaspoon dried red pepper flake

1 1/2 cups sicilian crack green olives

1 1/2 cups kalamata olives

2 tablespoons chopped fresh basil leaves

3 red bell pepper

2 orange bell pepper

1/3 cup pitted kalamata olive thinly sliced

cup olive oil

2 tablespoons drained capers

6 fresh basil leaves chopped

2 cloves garlic minced

salt and freshly ground black pepper