Copy Cat Girl Scout Samoa Cookies Recipe

Add butter, sugar, and corn syrup to saucepan

Heat to full boil stirring constantly with wooden spoon

Boil for 3 minutes stirring all the while

Stir in condensed milk slowly

Cook over low heat until candy thermometer reaches 220-228

Remove from heat

Stir in vanilla

Beat until creamy

Stir in coconut and mix well

Spoon mixture by spoonfuls in a circular motion onto buttered parchment paper

Flatten slightly with the end of wooden spoon

Poke hole in the middle with end of spoon

Melt chocolate and drizzle over top of cookie

Cool completely