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Basic Yellow Gravy

  • 6servings
  • 20minutes

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Source: fullmeals.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids
VitaminsA, B2, B3, C, P
MineralsSelenium, Copper, Manganese, Silicon, Calcium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. Onion 1 Kg

  2. Cumin powder 10 gm

  3. Tomato 400 gm

  4. Fennel powder 5 gm

  5. Cashew nut 30 gm

  6. Turmeric powder 6 gm

  7. Poppy seeds 20 gm

  8. Garam masala powder 6 gm

  9. Chilli Powder 10 gm

  10. Ginger garlic paste 15 gm

  11. Coriander powder 10 gm

  12. Oil 100 ml

Instructions Jump to Ingredients ↑

  1. Boil onion, tomato, cashew nut, poppy seeds and grind to a fine paste.

  2. Heat 75 ml oil. Add all masala powders, ginger garlic paste and fry for 1 minute.

  3. Add the ground paste and boil till it becomes thick without water contents.

  4. Temper with remaining oil, cinnamon, clove, cardamom and bay leaf.

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