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Chocolate Cream Cheese Frosting

  • 5minutes
  • 216calories

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Source: www.food.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates
VitaminsB2, B3, B9, B12, D
MineralsNatrium, Chromium, Calcium, Potassium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 85.04 g package cream cheese , softened

  2. 59.14 ml butter , softened

  3. 473.18 ml powdered sugar

  4. 78.07 ml baking cocoa

  5. 1/4 ml salt

  6. 44 1/37 ml milk or 44 1/37 ml whipping cream

  7. 2.46 ml vanilla extract

Instructions Jump to Ingredients ↑

  1. In a mixing bowl, beat the cream cheese and butter until smooth.

  2. Add powdered sugar, cocoa, salt, milk or whipping cream, and vanilla.

  3. Mix well.

  4. Spread over the cake or cupcakes.

  5. Store in the refrigerator.

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