Smoked Pork Belly Carnitas Tacos Recipe

2 tablespoons brown sugar

2 pounds pork belly

1 cup cantaloupe , roughly chopped

1 cup honeydew , roughly chopped

2 ounces tequila

2 ounces orange juice

1/2 ounce agave nectar

2 tablespoons granulated sugar

1 bay leaf

2 pounds pork shoulder

1/2 head green cabbage , thinly sliced

1/2 head purple cabbage , thinly sliced

2 pounds roma tomatoes , diced

1 ounce freshly squeezed lime juice

2 tablespoons dry oregano

1/2 pound cotija cheese

1 16-ounce container sour cream

24 corn tortillas