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Creamy Garlic-Green Bean Casserole

  • 16servings
  • 35minutes
  • 130calories

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Source: www.kraftrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsA, B1, B2, B3, B6, B9, B12, D
MineralsSelenium, Copper, Chromium, Calcium, Magnesium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 cup BREAKSTONE'S Sour Cream

  2. 1 cup KRAFT Shredded Mozzarella Cheese

  3. 1/2 cup KRAFT Grated Parmesan Cheese

  4. 1/2 cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise

  5. 1/2 tsp. garlic powder

  6. 2 pkg. (16 oz. each) frozen green beans , thawed, drained

  7. 26 WHEAT THINS Original Snacks , crushed (about 1 cup)

  8. 1 Tbsp. butter , melted

Instructions Jump to Ingredients ↑

  1. HEAT oven to 350ºF.

  2. COMBINE first 5 ingredients in large bowl. Add beans; mix lightly. Spoon into 13x9-inch baking dish.

  3. MIX cracker crumbs and butter; sprinkle over bean mixture.

  4. BAKE 25 min. or until heated through.

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