Recipe-Finder.com
  • 55minutes
  • 367calories

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Lipids
VitaminsB2, B3, B9, B12, D
MineralsChromium, Calcium, Potassium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 946 1/36 ml cauliflower

  2. 14.79 ml milk

  3. 283.49 g can cream of chicken soup

  4. 59.14 ml mayonnaise

  5. 118 1/59 ml grated cheddar cheese

  6. 4.92 ml curry powder

  7. 29 1/28 ml melted butter

  8. 236 1/29 ml cracker crumb

Instructions Jump to Ingredients ↑

  1. Cook cauliflower in boiling salted water until tender-crisp.

  2. Drain.

  3. Put cauliflower in an oven-safe casserole dish.

  4. Combine milk, soup, mayonnaise, cheese and curry powder.

  5. Pour over cauliflower.

  6. Combine butter and cracker crumbs.

  7. Sprinkle over cauliflower.

  8. Bake at 350 degrees F for 30 minutes.

Comments

882,796
Send feedback