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Ingredients Jump to Instructions ↓

  1. Yield: 16 servings

  2. 1 1/2 cups creamy peanut butter

  3. cups coconut milk

  4. 3 tablespoons water

  5. 3 tablespoons fresh lime juice

  6. 3 tablespoons soy sauce

  7. 1 tablespoon fish sauce

  8. 1 tablespoon hot sauce

  9. 1 tablespoon minced fresh ginger root

  10. 3 cloves garlic , minced

  11. cups chopped fresh cilantro

Instructions Jump to Ingredients ↑

  1. In a bowl, mix the peanut butter, coconut milk, water, lime juice, soy sauce, fish sauce, hot sauce, ginger, and garlic. Mix in the cilantro just before serving.

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