Halloween Recipe - Hand-burger

Preheat oven to 275 degrees. Set a wire cooling rack on a baking sheet and spray with cooking spray.

Break bread into small pieces; place in a mixing bowl. Pour milk over bread and mash with a fork until it forms a paste. Stir in salt, pepper, garlic, and the 1 Tbsp. ketchup. Add ground sirloin and stir to combine. Divide mixture into six equal portions.

Spray a hand-shaped cookie cutter with non-stick cooking spray. Press one portion of the mixture into the cookie cutter, being careful to press the meat into the finger area. Remove the cutter and use a spatula to transfer the Hand-Burger to the prepared rack. Repeat for remaining burgers. Bake for 12 minutes.

Spray an indoor grill pan (or skillet) with non-stick cooking spray. Heat over high heat. Remove Hand-Burgers from oven and place them onto grill pan. Sear on both sides and cook until done. Serve on dinner rolls and spread with ketchup.