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carrot bread - abm - regular loaf

  • 1serving

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Source: www.astray.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB1, B3, B6, B9
MineralsSelenium, Zinc, Natrium, Chromium, Calcium, Potassium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1/2 cup Water

  2. 11/3 cup White bread flour

  3. cup Wheat bread flour

  4. 2 teaspoons Dry milk

  5. 1 teaspoon Salt

  6. cup Carrots, grated

  7. 1 tablespoon Honey

  8. 2 tablespoons Yogurt, plain

  9. 1 tablespoon Molasses

  10. 2 tablespoons Walnuts, chopped

  11. 1 teaspoon Yeast, fast rise or machine or -

  12. 2 teaspoons Yeast, active dry

  13. Success Hints

  14. --

Instructions Jump to Ingredients ↑

  1. Source: Electric Bread [A new favorite of Cheshire Cat!] The wheat flour gives this bread body, the nuts and carrots give it texture, and the yogurt keeps it moist. Serve this bread with steaming bowls of vegatable soup for a nutritious hearty lunch.

  2. Use freshly grated carrots Use regular or rapid bake cycle

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