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Chocolate Cheesecake Cupcakes

  • 40minutes
  • 226calories

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Source: www.food.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B9, B12
MineralsNatrium, Chromium, Manganese, Calcium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 8 ounces cream cheese

  2. 1 egg

  3. 1/3 cup sugar

  4. 1 pinch salt

  5. 1 cup chocolate chips

  6. 1 1/2 cups all-purpose flour

  7. 1 cup sugar

  8. 1/4 cup cocoa

  9. 1 teaspoon baking soda

  10. 1/2 teaspoon salt

  11. 1 cup water

  12. 1/3 cup salad oil

  13. 1 teaspoon vinegar

  14. 1 teaspoon vanilla

Instructions Jump to Ingredients ↑

  1. Line or grease muffin tins.

  2. Cream together egg, cheese, 1/3 cup sugar and salt. Add chocolate chips.

  3. In mixing bowl, combine flour, 1 cup sugar, cocoa, baking soda, and 1/2 tsp salt. Add water, oil, vinegar and vanilla. Mix well.

  4. fill muffin tin 1/3rd full with batter mixture.

  5. Drop large spoonful of cheese mixture on top of batter.

  6. Bake at 350°F for 20-25 minutes.

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