Fried Potatoes With Tangy Sauce

First pour 2tbsp olive oil in a deep bottom pan

Make the oil hot

Now add the potato pieces in the hot oil to fry

Fry them till the color turns golden brown

Now keep the fried potatoes out for the pan

Add the chopped ginger and garlic in the same oil

Fry them for 2 minutes

Add chopped green chilies to it

Now put the tomato sauce

Add soya sauce

Add the fried potatoes now

Put salt in the mixture

Cook them for few minutes

Now pour the corn flour paste

Keep stirring and cook it in a slow flame

The recipe is done

Garnish it with chopped spring onion leaves

Now it is ready to be served