• 12servings
  • 15minutes
  • 94calories

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Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsA, B1, B2, B3, B9, B12, H, E
MineralsNatrium, Fluorine, Chromium, Calcium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 6 hard-cooked eggs

  2. 4 tablespoons crumbled goat cheese, divided

  3. 3 tablespoons finely chopped pecans, divided

  4. 3 tablespoons mayonnaise

  5. 2 tablespoons finely chopped celery

  6. 2 tablespoons mango chutney

  7. 1/4 teaspoon salt

  8. 1/8 teaspoon pepper

Instructions Jump to Ingredients ↑

  1. Secret-Ingredient Stuffed Eggs Recipe photo by Taste of Home Cut eggs in half lengthwise. Remove yolks; set whites aside. In a small bowl, mash yolks. Add 3 tablespoons goat cheese, 2 tablespoons pecans, mayonnaise, celery, chutney, salt and pepper; mix well. Stuff into egg whites. Refrigerate until serving.

  2. Just before serving, sprinkle with remaining goat cheese and pecans. Yield: 1 dozen.


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