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Ingredients Jump to Instructions ↓

  1. 1 cup dry rice

  2. 3 cups water , could have used broth

  3. 1 tablespoon italian seasoning

  4. 1 tablespoon onion powder

  5. 1 tablespoon garlic powder

  6. 1 teaspoon seasoning salt

  7. 1/2 cup leftover bacon

  8. 2 cans carrots , this could be mixed veggies if you like

  9. 2 cans pink salmon

  10. If I had had it in the house I would have added

  11. 1 cup chopped celery

  12. 1 small bag baby spinach

Instructions Jump to Ingredients ↑

  1. Mix rice and water in pan.

  2. Add bacon.

  3. Add seasoning.

  4. Add liquids from the cans.

  5. Bring to boil, turn down to a simmer.

  6. Remember stirring will make it sticky.

  7. When the rice is cooked to perfection add salmon and carrots.

  8. Serve when cooled.

  9. Remember that if you are going to serve this from the fridge, nuke it first. Cats prefer food that is warm, not hot or cold.

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