• 4servings
  • 25minutes
  • 322calories

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates
VitaminsB1, B2, B3, B12, H, D
MineralsFluorine, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 cup pancake mix

  2. 1 egg

  3. 3/4 cup 2% milk

  4. 1/4 cup chocolate syrup

  5. 2 tablespoons canola oil

  6. 1/3 cup chopped pecans


  8. 1/4 cup butter, softened

  9. 1/4 cup confectioners' sugar

  10. 1 tablespoon baking cocoa

Instructions Jump to Ingredients ↑

  1. Pecan Chocolate Waffles Recipe photo by Taste of Home Place pancake mix in a bowl. In another bowl, whisk the egg, milk, chocolate syrup and oil. Stir into pancake mix just until combined. Stir in pecans.

  2. Bake in a preheated waffle iron according to manufacturer’s directions until golden brown. Meanwhile, in a small bowl, beat chocolate butter ingredients until smooth. Serve with waffles. Yield: 8 waffles.


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