Baked Fish With Orange-Chili Marinade | Recipe Finder

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4servings

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Source: www.hungrymonster.comReport recipe

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Nutrition Info . . .

Nutrients	Proteins, Lipids, Cellulose
Vitamins	A, B₁, B₂, B₃, B₆, H, C
Minerals	Selenium, Iodine, Fluorine, Potassium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

Amount Measure Ingredient -- Preparation Method -- -- --
1/2 cup fresh orange juice
1/2 cup fresh cilantro leaves --
chopped 1 tablespoon olive oil
2 cloves garlic -- peeled and minced 1 chipotle pepper -- chopped
1 1/3 pounds fish fillets -- (thick)
ground black pepper -- to
taste

Instructions Jump to Ingredients ↑

Combine the orange juice, cilantro, olive oil, garlic and chipotle. Place the fish in a glass dish and cover with the marinade. Refrigerate 1 hour. Remove the fish from the marinade and place on a rack set into a baking pan or on a broiling pan. Bake in a preheated 450F oven 12 minutes per inch of thickness.

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