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Ingredients Jump to Instructions ↓

  1. 1 cup sugar

  2. 3 egg s

  3. 1 cup oil

  4. 3/4 cup potato starch

  5. 1/2 cups cake meal

  6. 2 tbsp. lemon juice

  7. 3/4 cup finely chopped almond s (or buy slivered almonds)

  8. 1/2 tsp. cinnamon

Instructions Jump to Ingredients ↑

  1. Combine all ingredients in order given and mix well.

  2. Rub hands with cake meal and shape dough into 3 rolls.

  3. Place them on lightly greased cookie sheet and bake at 350°F for 30 minutes until golden.

  4. Remove sheet from the oven and turn oven off.

  5. Slice the rolls into cookies, about 2" (5 cm) thick.

  6. Place on cookie sheetm and return to the oven to allow cookies to dry out, for about 1 hour.

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