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Ingredients Jump to Instructions ↓

  1. 350 F. Grease and flour an

  2. 8x8x2" square pan.

  3. Velvet Cake

  4. 1 and 1/3 cups Bisquick

  5. 3/4 cup sugar

  6. 3 tablespoons soft butter or shortening

  7. 1 egg

  8. 3/4 cup milk

  9. 1 teaspoon vanilla

  10. 1/4 cup of the milk. Beat

  11. 1 minute at medium speed on electric mixer or vigorously by hand. Stir in gradually the remaining milk and vanilla. Beat

  12. 1/2 minute morePour into prepared pan. It says either a

  13. 8x8x2" square pan or a

  14. 9 x1 1/2" round pan.

  15. Pour batter into prepared pan and sprinkle with Streusel topping:

  16. Mix together:

  17. 1/4 cup Bisquick

  18. 2 teaspoons cinnamon

  19. 2 tablespoons brown sugar

  20. 1 tablespoon cold butter or margarine

  21. 35 to 40 minutes.

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