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Walnut whiskey pie recipe in the pie category

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    Source: cookingsecrets.orgReport recipe

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    Nutrition Info . . .

    NutrientsCarbohydrates
    VitaminsB3, H, D, E
    MineralsNatrium, Fluorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. :

    2. 1/3 cup butter

    3. 3/4 cup brown sugar

    4. 3 eggs

    5. 1 cup Karo corn syrup

    6. 1 teaspoon vanilla extract

    7. 1/4 teaspoon salt

    8. 1/4 cup Jack Daniels Tennessee whiskey or a good Kentucky bourbon

    9. 1 cup walnut pieces

    Instructions Jump to Ingredients ↑

    1. Make a pie shell.

    2. For filling, beat eggs, cream in sugar and butter.

    3. Mix in corn syrup, vanilla and salt.

    4. Add whiskey. Beat.

    5. Stir in walnuts.

    6. Pour filling into shell and float a few whole walnut meats on the surface.

    7. Bake at 425 degrees F for 30 minutes.

    8. Bake at 375 for another 30 minutes or until done, firm in center.

    9. Cool.

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