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Lemon Cheesecake Bars Recipe

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    Source: www.yumyum.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates, Cellulose
    VitaminsB1, B2, B3, B9, B12, C, D
    MineralsChromium, Calcium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 1 c Unbleached flour

    2. 3 tb Brown sugar

    3. 4 tb Butter or margarine; chille

    4. 1 Egg

    5. Cream cheese; 3 oz pkg

    6. 1/3 c Cottage cheese

    7. 3 tb Honey

    8. 2 ts Lemon rind; grated

    9. 1/2 c Walnuts; finely chopped

    Instructions Jump to Ingredients ↑

    1. Mix together flour and brown sugar; work in butter with your fingertips until particles are all uniform in size.

    2. Press one cup of this mixture into the bottom of an ungreased 8 inch square baking dish.

    3. Bake in a 350~ oven fo 15 minutes.

    4. Meanwhile, put egg, cream cheese, cottage cheese, honey and lemon rind in blender and whirl till smooth.

    5. Spread over baked crust.

    6. Mix remaining crumb mixture with nuts and sprinkle over cheese mixture.

    7. Continue to bake at 350~ for 20 minutes.

    8. Cool and cut into squares.

    9. Keep refrigerated.

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