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Ingredients Jump to Instructions ↓

  1. 1 can (5 ounces) light water-packed tuna, drained

  2. 1/4 cup reduced-fat mayonnaise

  3. 1 tablespoon grated Parmesan cheese

  4. 1 tablespoon sweet pickle relish

  5. 1 tablespoon minced fresh parsley

  6. 1 teaspoon spicy brown mustard

  7. 1/4 teaspoon dill weed

  8. 1/8 teaspoon onion powder

  9. 1/8 teaspoon curry powder

  10. 1/8 teaspoon garlic powder

  11. 4 slices whole wheat bread

Instructions Jump to Ingredients ↑

  1. Photo by: Taste of Home In a small bowl, combine the first 10 ingredients. Spread over two slices of bread. Top with remaining bread. Yield: 2 servings.

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