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Southern Skillet BBQ Pork

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    Source: cooksrecipes.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Lipids, Carbohydrates
    VitaminsA, B2, B3, B9, B12, D
    MineralsZinc, Copper, Chromium, Manganese, Calcium, Potassium, Iron, Phosphorus, Cobalt, Molybdenum

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    11. 4 boneless pork chops, 3/8-inch thick

    12. 1/4 cup bottled reduced-fat Italian dressing

    13. 1/4 cup bottled barbecue sauce

    14. 1 teaspoon chili powder

    Instructions Jump to Ingredients ↑

    1. Stir together Italian dressing, barbecue sauce and chili powder. Pour over pork chops in shallow dish or plastic bag. Marinate from 30 minutes to overnight in the refrigerator.

    2. Heat nonstick skillet over medium-high heat; drain pork chops and place in skillet. Brown chops on both sides; add remaining marinade. Cover pan and simmer over medium heat for 4 to 5 minutes.

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