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Peanut Butter-Chocolate Chip Banana Bread

  • 12servings
  • 65minutes
  • 305calories

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Source: www.food.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB1, B2, B3, B6, B12, H, D, E
MineralsNatrium, Fluorine, Calcium, Potassium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 591.47 ml all-purpose flour

  2. 118 1/59 ml sugar

  3. 118 1/59 ml packed brown sugar

  4. 14.79 ml baking powder

  5. 3.69 ml salt

  6. 1 1/53 ml cinnamon

  7. 2 large bananas , mashed

  8. 236 1/29 ml skim milk

  9. 177.44 ml peanut butter

  10. 4.92 ml vanilla

  11. 1 egg

  12. 236 1/29 ml milk chocolate chips

Instructions Jump to Ingredients ↑

  1. In a large bowl stir together flour, sugars, baking powder, salt, and cinnamon.

  2. In another bowl combine mashed bananas, milk, peanut butter, vanilla and egg. Add to flour mixture, stirring until just combined. Stir in chocolate chips.

  3. Pour batter into two greased loaf pans.

  4. Bake at 350 F for 50 to 55 minutes or until a toothpick inserted near the center comes out clean.

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