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Smoky Tomato-Corn Chowder

  • 4servings

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Source: www.hungrymonster.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Carbohydrates, Cellulose
VitaminsB1, B2, B3, C, E
MineralsNatrium, Fluorine, Calcium, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 2 jars restaurant style mild -- (16 oz.) salsa

  3. 2 cans low sodium chicken broth -- (10 1/2 oz.)

  4. 2 cans cream style corn, no salt added,

  5. 14 3/4 oz.

  6. 1 can whole kernel corn, no salt added,

  7. 15 1/4 oz.

  8. 1/4 cup uncooked quick cooking rice

  9. 4 tablespoons fresh lemon juice

  10. 2 tablespoons worcestershire sauce

  11. 1/4 teaspoon liquid smoke

Instructions Jump to Ingredients ↑

  1. 0% White Corn Bite Size Tortilla Chips, crushed. Mix all ingredients together. Simmer 15 minutes or until rice is tender; stirring occasionally. Sprinkle Tortilla Chips on top for extra crunch!

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