• 4servings
  • 60minutes
  • 437calories

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Nutrition Info . . .

NutrientsProteins, Carbohydrates
VitaminsA, B1, B2, B3, B9, B12, H, C, D, P
MineralsNatrium, Fluorine, Chromium, Silicon, Calcium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 4 slices bread, cubed

  2. 1/4 cup melted butter

  3. 2 cups cubed zucchini

  4. 1 large onion, chopped

  5. 1 teaspoon garlic salt

  6. 1 egg, beaten

  7. 2 cups shredded Cheddar cheese

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. Place bread cubes in a medium bowl and pour melted butter over the bread. Add the zucchini, onion, garlic salt and egg; mix well. Transfer the mixture into a 9x13 inch baking dish and top with the cheese.

  3. Bake, covered, in preheated oven for 30 minutes. Then uncover the dish and bake for another 30 minutes.


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