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Grilled Maple Teriyaki Chicken

  • 4servings
  • 135minutes
  • 469calories

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Source: www.food.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsA, B2
MineralsCalcium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 3/4 cup cider vinegar

  2. 3/4 cup maple syrup

  3. 3/4 cup low sodium soy sauce

  4. 3 tablespoons toasted sesame oil

  5. 1 tablespoon ground ginger

  6. 1 tablespoon garlic powder

  7. 2 teaspoons ground pepper

  8. 3 lbs skinless chicken pieces

Instructions Jump to Ingredients ↑

  1. Add all ingredients together and let marinade for at least 2 hours (Tip: If using boneless chicken - you can freeze the chicken in the marinade and let thaw all together).

  2. Put chicken on already hot grill, cook until done.

  3. OPTIONAL: pour marinade into a pot bring to a boil for a sauce to pour on top of chicken.

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