Lo Mein

2 tablespoons butter or olive oil based margarine (I used Smart Balance Light)

1/2 cup chopped green onions

2 tablespoons finely minced garlic (about 2 cloves)

1 tablespoon brown sugar Splenda

1 teaspoon light soy sauce

1 tablespoon oyster sauce

1/2 cup sliced fresh baby bella mushrooms

1/2 medium zucchini thinly sliced

1 cup sliced leftover steak, chicken, pork, or shrimp (optional-this dish is great with just veggies)

1 handful of chopped cashews