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Sour Dough Pancakes

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    Source: www.allbreadrecipes.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Carbohydrates, Cellulose
    VitaminsB1, B2, B3, B12, H, D
    MineralsNatrium, Fluorine, Calcium, Potassium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. INGREDIENTS AND DIRECTIONS:

    2. 2 c. flour

    3. 2 c. milk

    4. 1/2 c. starter

    5. 1/2 cup flour and 1/2 cup water. Mix (do not use stainless steel bowl) and set in cold oven overnight, so out of draft.

    6. In morning:

    7. 2 eggs, beaten

    8. 3 tbsp. melted butter

    9. 3 tbsp. sugar

    10. 1 1/2 tsp. baking soda

    11. 1 tsp. salt

    12. Mix well and add to prior night mixture. Fry on greased griddle. Leftover batter can be used by adding pinch of baking soda.

    Instructions Jump to Ingredients ↑

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