• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Onions Au Gratin Recipe

    Add to MenuAdd to Calendar

    Source: recipes.lovetoknow.comReport recipe

    Rate this recipe:

    Nutrition Info . . .

    NutrientsProteins, Cellulose
    VitaminsB2, B3, B9, B12, C, D, P
    MineralsNatrium, Chromium, Silicon, Calcium, Potassium, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. for Onions Au Gratin

    2. 5 small Spanish onions

    3. 4 ounces of grated cheese

    4. 2 ounces butter

    5. 1 tablespoon of flour

    6. 1/4 pint of milk or cream

    7. Pepper and salt

    Instructions Jump to Ingredients ↑

    1. Use onions as near in size as possible, and pour boiling water on them in a saucepan, and allow to simmer for one hour.

    2. Drain them well, and put them into another clean saucepan, and pour the following sauce over: Melt the butter in a saucepan, sprinkle in the flour, stirring all the time, and then add the milk slowly, and let it boil five minutes; add the grated cheese, and seasoning, and pour over the onions; cover closely and cook gently for half an hour.

    3. Serve with a little chopped parsley.

    Comments

    Recipe Finder © Rogue Network Solutions.
    882,796
    Send feedback