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  • 3servings
  • 30minutes

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Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsA, B2, C
MineralsNatrium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. Four (6/8) tortilla wraps

  2. 2 (skinless washed) chicken breasts

  3. 1 tsp salt

  4. 1/2 tsp paprika

  5. 1/4 tsp garam masala

  6. 1/4 tsp coriander powder

  7. 1/4 tsp (ground) cardamom

  8. 1/4 tsp black pepper

  9. 2 garlic flakes (grated)

  10. 1/2 tbsp ginger, grated

  11. 1 (small) green chilli, (diced)

  12. 1 tbsp lemon juice

  13. 1 cup of yogurt

  14. 2 tbsp olive oil

Instructions Jump to Ingredients ↑

  1. Preheat oven to 500*F Cut the chicken breast into small-medium cube pieces In a bowl, add the dry ingredients. Add the yogurt and and mix to form a paste Add the chicken and mix well Place in a baking tray and drizzle over 1 tbsp of olive oil After 10-12 minutes, turn over and drizzle 1 tbsp of olive oil Cook for another 10-12 minutes or until chicken is fully cooked Remove from oven. Heat the tacos and place 3-4 pieces chicken in the taco Add lettuce, tomato, diced onions and chutney BALLE BALLE! Enjoy!

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