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Cheese & onion pork chops recipe - Recipes - BBC Good Food

  • 4servings
  • 15minutes
  • 378calories

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Source: www.bbcgoodfood.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsB2, B3, B9, B12
MineralsCopper, Chromium, Calcium, Magnesium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 4 pork chops

  2. 2 tsp olive oil

  3. 1 tsp English mustard

  4. 4 tbsp caramelised onions , from a jar

  5. 50g Cheshire cheese , grated

  6. 1 tsp thyme , chopped

Instructions Jump to Ingredients ↑

  1. Heat grill to high, then place the chops on a grill pan, rub with oil and season. Grill for about 6 mins on each side, until golden.

  2. Spread a little mustard over one side of each chop, then top with 1 tbsp onions. Mix the cheese and thyme, sprinkle over the chops, then grill until golden and bubbly.

  3. Sticky stuffed chicken Cut pockets in 4 skinless chicken breasts. Mix the onions, cheese and thyme with 50g breadcrumbs, then divide between the pockets. Brush chicken with mustard and oil, season, then bake at 200C/ fan 180C/gas 6 for 20-25 mins until cooked through.

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