California Buttermilk Waffles | Recipe Finder

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6servings

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Source: www.recipequick.comReport recipe

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Nutrition Info . . .

Nutrients	Proteins, Cellulose
Vitamins	B₁, B₂, B₃, B₆, B₁₂, H, D
Minerals	Fluorine, Silicon, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

1 cup all purpose flour
1 cup rolled oats
1/2 cup yellow cornmeal
4 1/2 tsp. baking powder
2 cups buttermilk
1 cup plain yogurt
34 cup melted butter
2 large eggs

Instructions Jump to Ingredients ↑

Combine flour, oats, cornmeal and baking powder in a large bowl. Stir in buttermilk, yogurt, melted butter and eggs until well combined. Let stand 15 minutes. Preheat waffle iron on medium heat. Pour batter to cover 3/4 of grid. Bake 4 to 5 minutes until waffles are golden and steam has stopped escaping from iron.

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