Rat Race Spicy Thai Peanut Noodles Recipe

1 cup peanut butter

1 cup sweet chili sauce (Mae Ploy)

1/2 cup tahini

6 tablespoons tamari

6 tablespoons sesame oil

6 tablespoons Rice Vinegar

2 tablespoons chopped garlic

2 tablespoons chopped fresh ginger

1 1/2 tablespoons Sriracha sauce, or to taste

1 pound rice noodles (M width) - cooked until soft inch boiling water

4 carrots, grated

1 napa cabbage, shredded (small)

For Garnish

1 bunch green onions, sliced

3/4 cup chopped peanuts

1/4 cup black sesame seeds