• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

French's® Party Pinwheels

  • 8servings
  • 15minutes

Add to MenuAdd to Calendar

Source: www.foodchannel.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Cellulose
VitaminsB1, B2, B3, B9, B12, D
MineralsZinc, Copper, Chromium, Calcium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 (13.8 ounce) package refrigerated pizza crust dough

  2. 1/2 cup FRENCH'S® Spicy Brown Mustard

  3. 1/3 pound thin sliced deli roast beef, turkey or ham

  4. 1/2 cup shredded sharp Cheddar cheese

  5. 1 (7 ounce) jar roasted red pepper, drained well and thinly sliced

  6. 2 cups (4 ounces) FRENCH'S® French Fried Onions

  7. 1 large egg beaten with

  8. 1 tablespoon water

Instructions Jump to Ingredients ↑

  1. HEAT oven to 400°F. Unroll dough; place on baking sheet coated with cooking spray. Press out dough to 12 x 8-inch rectangle. Brush mustard on dough to within 1/2-inch from edges.

  2. LAYER roast beef, cheese and red peppers on dough. Sprinkle with 1 cup French Fried Onions.

  3. ROLL up dough from long edges into a jelly-roll shape. Press dough together at ends to seal. Please dough seam-side up on baking sheet. Using sharp knive, slit top of dough every 2-inches to vent.

  4. BAKE 15 minutes until crust is just golden. Crush remaining onions. Brush dough with egg mixture and sprinkle with crushed onions. Bake 5 minutes longer. Cool before cutting into slices.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback