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Ingredients Jump to Instructions ↓

  1. 1 cup(s) sugar , undefined 1 cup(s) brown sugar , packed down 1 cup(s) butter , softened 2 large white eggs , undefined 1 teaspoon(s) vanilla extract , don't use imitation v.e.!0 1/2 teaspoon(s) almond extract , the key ingredient 12 ounce(s) chocolate chips , undefined 1 teaspoon(s) baking soda , undefined 1 teaspoon(s) salt , undefined 3 1/2 cup(s) flour , undefined

Instructions Jump to Ingredients ↑

  1. Cream sugar, brown sugar and butter together.

  2. Add remaining ingredients, except flour, and mix together thoroughly.

  3. Mix in flour, 1 cup at a time.

  4. Bake 8-10 minutes on an ungreased cookie sheet at 360 degrees Fahrenheit.

  5. For a great Thanksgiving variation, add 3 c. oatmeal, 1 tsp. cinnamon, and 1-16 oz. can of pumpkin - the perfect, moist pumpkin chocolate chip cookies!

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