• 24servings
  • 240calories

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Nutrition Info . . .

VitaminsB1, B3, H, D, E
MineralsFluorine, Magnesium, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 cup granulated sugar

  2. 1 cup light corn syrup

  3. 1 cup creamy peanut butter

  4. 6 cups oven-toasted rice cereal

  5. 1 cup (6 ounces) NESTLÉ TOLL HOUSE Semi-Sweet Chocolate Morsels 1 cup (6 ounces) NESTLÉ TOLL HOUSE Butterscotch Flavored Morsels

Instructions Jump to Ingredients ↑

  1. Grease a 13 x 9 x 2-inch baking pan.

  2. Combine sugar and corn syrup in large, heavy-duty saucepan; bring just to a boil over medium heat. stirring constantly. Remove from heat; stir in peanut butter. Stir in cereal. Press into prepared baking pan.

  3. Melt chocolate and butterscotch morsels in medium, uncovered, microwave-safe bowl on MEDIUM-HIGH (70%) power for 1 minute; STIR. The morsels may retain some of their original shape. If necessary, microwave at additional 10 to 15-second intervals, stirring just until smooth. Spread over cereal mixture. Refrigerate for 20 minutes or until firm.


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