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West Indies Guava Barbecue Sauce

  • 4servings
  • 30minutes
  • 70calories

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Source: allrecipes.comReport recipe

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsA, B3, C, P
MineralsSelenium, Natrium, Silicon, Magnesium, Sulfur, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 guava - peeled, seeded, and chopped

  2. 1 (15 ounce) can tomato sauce

  3. 1 (6 ounce) can tomato paste

  4. 1/2 cup water

  5. 1/4 cup brown sugar

  6. 2 tablespoons liquid smoke flavoring

  7. 2 tablespoons fresh lemon juice

  8. 1 tablespoon Worcestershire sauce

  9. 1 tablespoon habanero hot sauce

  10. 1 teaspoon molasses

  11. 1 tablespoon garlic powder

  12. 1 tablespoon onion powder

  13. 1 teaspoon salt

  14. 1/2 teaspoon black pepper

Instructions Jump to Ingredients ↑

  1. In a large saucepan over low heat, stir together the guava, tomato sauce, tomato paste, water, and brown sugar until well blended. Stir in liquid smoke, fresh lemon juice, Worcestershire sauce, habanero sauce, and molasses. Season with garlic powder, onion powder, salt, and black pepper. Cover, and cook 30 minutes, stirring occasionally, until thickened.

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