• Home
  • Menu
  • Calendar
  • Blog
  • Guide
Recipe-Finder.com

Bacon & Blue Cheese Omelette (Bleu Cheese Omelet)

  • 10minutes
  • 330calories

Add to MenuAdd to Calendar

Source: www.food.comReport recipe

Rate this recipe:

Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsB2, B3, B9, B12, H, D
MineralsNatrium, Fluorine, Chromium, Calcium, Potassium, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1/2 tablespoon butter

  2. 1 slice cooked bacon, crumbled

  3. 2 eggs

  4. 1 tablespoon light cream or 1 tablespoon milk

  5. 2 tablespoons blue cheese , crumbled

  6. salt and pepper, to taste

Instructions Jump to Ingredients ↑

  1. Melt butter in frying pan over medium heat. Add bacon and heat until sizzling. Meanwhile, whisk eggs and cream together in a small bowl. Pour over bacon.

  2. Allow to cook until firm enough to flip. Cook until the underside is firm.

  3. Sprinkle 1 1/2 Tbls. of blue cheese over half the omelette and fold the other half of the omelette over the top. Sprinkle remaining blue cheese over the top and sprinkle with salt and pepper.

Comments

Recipe Finder © Rogue Network Solutions.
882,796
Send feedback