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Spicy Corn Relish

  • 1serving

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Source: www.cookingindex.comReport recipe

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Nutrition Info . . .

NutrientsCarbohydrates, Cellulose
VitaminsA, B3, C, E, P
MineralsSelenium, Natrium, Fluorine, Silicon, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 Fresh kernel corn or Equal amt. Frozen or canned.

  2. 1 cup 110g / 3.9oz Celery - chopped

  3. 1/2 cup 99g / 3 1/2oz Sugar

  4. 1 tablespoon 15ml Salt

  5. 1 cup 146g / 5.1oz Pimento - chopped coarse

  6. 1 cup 146g / 5.1oz Green pepper - chopped coarse

  7. 1/2 cup 31g / 1.1oz Onion - chopped med.

  8. 2 cups 474ml Vinegar - (1 pt. Bottle)

  9. 1 teaspoon 5ml Celery seed

Instructions Jump to Ingredients ↑

  1. Mix sugar, salt, celery seed and vinegar together.

  2. Place in enameled, or Pyrex saucepan and boil with vegetables for 20 minutes.

  3. Can and process in usual manner.

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