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Taco Burgers With Chipotle Mayonnaise

  • 45minutes
  • 302calories

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Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsB1, B2, B3, B9, B12, H, C, D, P
MineralsZinc, Copper, Fluorine, Chromium, Silicon, Calcium, Iron, Magnesium, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 lb lean ground beef

  2. 1/2 cup of your favorite salsa (or try mine #21831)

  3. 1 large egg

  4. 1/2 (1 1/4 ounce) package taco seasoning mix

  5. 1/3 cup mayonnaise (I use best Foods, or in the east, Hellmans(sp)

  6. 1 chipotle chile in adobo (from a 4 oz.can of chipotle peppers in adobo sauce)

  7. sliced tomato

  8. chopped fresh cilantro

  9. chopped red onion

  10. monterey jack pepper cheese

Instructions Jump to Ingredients ↑

  1. To prepare:.

  2. Combine the beef, 1/2 cup salsa, egg (if using) and the 1/2 packet of taco seasoning.

  3. Mix in large bowl.

  4. Shape into 4 even burgers. Place the mayonnaise and chipotle chile in blender. Cover and blend until nice and smooth.

  5. Grill or broil burgers, turning once, until desired doneness. Serve on buns topped with chipolte chile mayonnaise and choice of toppings.

  6. Serve with your favorite corn tortilla chips.

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