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Potatao Casserole

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    Source: www.tastebook.comReport recipe

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    Nutrition Info . . .

    NutrientsProteins, Cellulose
    VitaminsB2, B3, B9, B12, C, D, E, P
    MineralsFluorine, Chromium, Silicon, Calcium, Potassium, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

    Ingredients Jump to Instructions ↓

    1. 1 package of Potato es O'Brien (Ora Ida or Store Brand) (Hashbrowns, Peppers, Onions in Frozen Section)

    2. 1 cup Sour Cream

    3. 1 1/2 cups shredded chedder cheese

    4. 1 can of Cream of Chicken Soup

    5. 1 cup crushed Corn Flakes

    6. Butter

    Instructions Jump to Ingredients ↑

    1. Mix Potatos O’Brien, sour cream, cheese and soup in a big bowl. Pour ingredients into 9“x13” dish. Sprinkle corn flakes on top. Dot with butter. (Put pieces of butter on top- spread out) Cook 35-45 minutes @ 350 degrees uncovered.

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