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  • 6servings
  • 22minutes
  • 290calories

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Nutrition Info . . .

NutrientsProteins, Lipids
VitaminsA, B2, B3, B9, B12, E
MineralsChromium, Manganese, Calcium, Iron, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 Tbsp. olive oil

  2. 1 clove garlic , minced

  3. 1 ready-to-use baked pizza crust (12 inch)

  4. 1 pkg. (10 oz.) frozen chopped spinach , thawed, squeezed dry

  5. 1 cup KRAFT Shredded Mozzarella Cheese

  6. 1 small tomato , cut into thin slices

  7. 1 pkg. (4 oz.) ATHENOS Crumbled Feta Cheese with Garlic & Herb

  8. 1 tsp. chopped fresh rosemary

Instructions Jump to Ingredients ↑

  1. HEAT oven to 450ºF.

  2. MIX oil and garlic in small microwaveable bowl. Microwave on HIGH 30 sec.

  3. PLACE pizza crust on baking sheet; brush with oil mixture. Top with remaining ingredients.

  4. BAKE 10 to 12 min. or until cheese is melted and crust is golden brown.

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