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Ingredients Jump to Instructions ↓

  1. 3 (1 lb) cans pork and beans

  2. 1 cup brown sugar (packed)

  3. 1/3 cup molasses (dark)

  4. 2 tablespoons Worcestershire sauce

  5. 2 tablespoons hot sauce

  6. 2 tablespoons vinegar

  7. 2 tablespoons red chili powder

  8. 1 pinch ground black pepper

Instructions Jump to Ingredients ↑

  1. Drain most of liquid from can of beans. Put all ingredients into a crock pot and mix it up.

  2. Turn mixture on HIGH for 30 minutes, then reduce to low setting for 2 hours. This mixture can cook for hours on LOW during your party if need be.

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