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English Muffin Hors d'Oeuvres

  • 48servings
  • 5minutes
  • 72calories

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Source: allrecipes.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsA, B2, B3, B9, B12, C, P
MineralsNatrium, Chromium, Silicon, Calcium, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 1/4 cups mayonnaise

  2. 1 1/2 cups shredded Cheddar cheese

  3. 6 green onions, chopped

  4. 1 pinch salt

  5. 1 pinch garlic salt

  6. 1 pinch ground black pepper

  7. 1 (12 ounce) package English muffin, split

Instructions Jump to Ingredients ↑

  1. Preheat the oven's broiler and set the oven rack about 6 inches from the heat source.

  2. Mix the mayonnaise, Cheddar cheese, green onions, salt, garlic salt, and pepper in a bowl. Spread the cheese mixture over each English muffin half. Cut the muffins into quarters and place on a baking sheet.

  3. Broil in the preheated oven until cheese is bubbly, 4 to 6 minutes.

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