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Sauerkraut And Chops

  • 1serving
  • 1028calories

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Source: www.hungrymonster.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsA, C, P
MineralsSelenium, Zinc, Copper, Natrium, Fluorine, Silicon, Calcium, Potassium, Magnesium, Sulfur, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. Amount Measure Ingredient -- Preparation Method -- -- --

  2. 4 pork chops --

  3. 1/2 inch thick and trimmed vegetable oil for browining

  4. 1 Medium onion sliced and seperated into rings

  5. 1/8 Teaspoon instant garlic flakes

  6. 3 Cups drained sauerkraut

  7. 3/4 Cup apple juice

  8. 1 1/2 Teaspoons caraway seed

  9. 1/4 Teaspoon salt

  10. 1/4 Teaspoon thyme

  11. 1/4 Teaspoon pepper

  12. 1 Cup apple slices unpeeled -- cored, red cooking

  13. variety

Instructions Jump to Ingredients ↑

  1. Brown chops, set aside. Place in a slow cooker hafl of onion rings,garlic flakes, sauerkraut, apple juice, apple slices. Cover slowcooker; cook on low for 6 hours or on high for 4 hours.

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