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Crunchy Stuffed Eggs Recipe

  • 6servings

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Source: www.appetizer.recipes.ubr.comReport recipe

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Nutrition Info . . .

NutrientsProteins, Lipids, Cellulose
VitaminsA, B1, B2, B3, B9, B12, H, C
MineralsNatrium, Fluorine, Calcium, Iron, Sulfur, Chlorine, Phosphorus, Cobalt, Molybdenum

Ingredients Jump to Instructions ↓

  1. 6 Eggs, hard-cooked

  2. c

  3. Commercial sour cream 1/4

  4. ts

  5. Salt

  6. 0.12 ts

  7. Pepper, coarsely ground

  8. 1 ts

  9. Parsley flakes

  10. 2 Bacon slices, cooked and crumbled

  11. Paprika

  12. 6 Pimiento-stuffed olives, halved

Instructions Jump to Ingredients ↑

  1. Peel eggs; slice in half lengthwise, and carefully remove yolks.

  2. Mash yolks and stir in sour cream, salt, pepper, and parsley flakes; mix until smooth.

  3. Stir in bacon.

  4. Stuff egg whites with yolk mixture; sprinkle with paprika, and top with an olive half.

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