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  • 8servings
  • 25minutes
  • 364calories

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Nutrition Info . . .

NutrientsProteins, Lipids, Carbohydrates, Cellulose
VitaminsB3, B12, C, D, P
MineralsZinc, Copper, Chromium, Silicon, Magnesium, Sulfur, Phosphorus, Molybdenum

Ingredients Jump to Instructions ↓

  1. 1 pound beef frankfurters, sliced

  2. 1 (15 ounce) can pork and beans

  3. 1 (15 ounce) can butter beans

  4. 1 (16 ounce) can chili beans, drained

  5. 1 small onion, chopped

  6. 1/2 cup brown sugar

  7. 1/4 teaspoon dried oregano

  8. 2 tablespoons distilled white vinegar

Instructions Jump to Ingredients ↑

  1. Preheat oven to 350 degrees F (175 degrees C).

  2. In a large bowl combine the frankfurters, pork and beans, butter beans, chili beans, onion, sugar, oregano and vinegar. Mix all together and pour mixture into a lightly greased 9x13-inch baking dish.

  3. Bake uncovered at 350 degrees F (175 degrees C) for 1 hour, or until cooked through and bubbly.

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